Press

25^th February 2010
Air Products' Freshline® DM Tunnel Freezer offers the best of both both worlds
Air Products, the leading cryogenic gas, equipment and services supplier, has launched its most versatile freezer to date – the Freshline® DM tunnel freezer.

20^th July 2009
8^th Annual World Food Technology & Innovation 2009
26-27^th October 2009, World Trade Centre, Rotterdam, The Netherlands
The food industry must continue to innovate to survive and address it’s ongoing challenges. Food Technology & Innovation 2009 is the conference and networking event to give you the most cost effective ways to address the issues effecting NPD and manufacturing in the food and beverage industries.

2^nd March 2009
Air Products´ collaboration with Weilers advances processing innovation
Leading cryogenic solutions provider Air Products is combining its expertise with mixer and mixer-grinder specialist Weiler to deliver fully integrated food mixing, grinding and cooling solutions. The new offering combines Air Products’ Freshline® Liquid Nitrogen Injection Solution (LIN-IS) with Weiler’s mixer and mixer-grinder technologies. This new combined offering of Weiler’s mixers and mixer-grinders with Air Products’ liquid nitrogen injection provide benefits across a wide range of food processing applications.

29^th January
Innovative liquid nitrogen cooling system optimises production at Dalco Foods
Dalco Food BV, one of Europe’s leading manufacturers of convenience foods, has optimised its cooling process with the installation of two Freshline® LIN-IS (Liquid Nitrogen Injection Solution) from Air Products. With an expanding product range, Dalco needed to speed up processing rates and ensure more accurate chilling. Air Products’ cryogenic systems have not only accelerated cooling and increased throughput, but have also ensured precise dosing of liquid nitrogen so products are at the ideal temperature for subsequent forming and packing.

30^th October 2008
Air Products boosts artic fish efficiency
Air Products has increased efficiency by 20% for its customer Arctic Fish Products in work completed over just two weekends. In line with its commitment to long-term customer service and proactive improvement, Air Products reviewed Arctic Fish’s Freshline® freezing equipment and implemented a range of measures to optimise its performance and throughput.

May 2008
Air Products introduces LIN Injection Solution
Air Products, the leading cryogenic gas, equipment and services supplier, introduces the Freshline® Liquid Nitrogen Injection Solution (LIN-IS). By providing consistent and repeatable rapid cooling of meat products during mixing and processing, the LIN-IS offers significant advantages over existing cooling alternatives, improving product quality and reducing bacterial growth.

May 2008
Pursuit Dynamics & Air Products join forces to revolutionise sauce production in Europe
Two of Europe’s most innovative food equipment companies have joined forces to bring manufacturers new options in cold fill sauce production.

April 2008
New research dispels CO₂ myths
The use of liquid nitrogen for cooling assures product quality on a par with carbon dioxide use, according to a new study available from Air Products. The report by Dr Chris Kennedy confirms that, contrary to widespread perception, carbon dioxide (CO₂) does not have qualitative benefits over liquid nitrogen (LIN) in cooling in meat mixing and forming applications. This means meat processors can choose freely between the two options without worrying about variations in end-product quality.

April 2008
Air Products introduces LIN Injection Solution
Air Products, the leading cryogenic gas, equipment and services supplier, introduces the
Freshline® Liquid Nitrogen Injection Solution (LIN-IS). By providing consistent and repeatable rapid cooling of meat products during mixing and processing, the LIN-IS offers significant advantages over existing cooling alternatives, improving product quality and reducing bacterial growth.

December 2007
A breath of fresh air – innovative cryogenic solutions for ready meals
Ready meals form one of the most dynamic areas in Britain’s packaged food market, rising to a retail value of £1.93bn in 2006. But while sales of chilled convenience foods such as salads and refrigerated ready meals are booming, the frozen sector has stagnated in recent years.

> Further Air Products UK press releases

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