Freshline® Inline Ingredient Chilling Solution
Improve product quality and speed up processing

Freshline® inline ingredient chilling solution

Dry ingredients such as flour, sometimes overheat during storage or mixing which can be detrimental to further processing or to the quality of the product itself.

This tailor-made inert temperature control system is ideal to cool down dry products or powders while they are in the transfer line prior to storing or processing. This solution can preserve your product’s quality, reduces product waste, provide a safe inert atmosphere and speed up processing.

Freshline® Inline Ingredient Chilling Solution


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Freshline® Inline Ingredient Chilling Solution

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Improve product quality and speed up processing

Freshline® Inline Dry Ingredient chilling solution

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